Split pea soup
Each Ptn contains
Energy
448kJ
107kcal
107kcal
5.35%
Fat
0.6g
0.91%
Saturates
0.1g
0.7%
Sugars
4.7g
5.17%
Salt
0.56g
9.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 184kJ / 44kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 184kJ 44kcal |
448kJ 107kcal |
5.35% | |
| Fat | <0.5g | 0.6g | 0.91% | |
| of which Saturates | <0.1g | 0.1g | 0.7% | |
| Carbohydrate | 8g | 20g | 7.54% | |
| of which Sugars | 1.9g | 4.7g | 5.17% | |
| Fibre | 1g | 1g | 6.6% | |
| Protein | 2g | 6g | 11.62% | |
| Salt | 0.23g | 0.56g | 9.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Water, Brakes Essentials Diced Carrots [Carrot (origin: EU).], Green Split Peas (Scotland Only) [Green Split Peas], Brakes Diced Onions [Onions], Leeks [Leek], Maris Piper Potatoes [Potatoes], Essential Cuisine Vegetable Stock Mix [Ingredients when reconstituted: Vegetable Stock (Water, Onion, Carrot Extract, Tomato, CELERIAC, Herbs, Garlic, Spice), Salt, Glucose Syrup, Maltodextrin, Yeast Extracts, Sugar, Flavourings, Rapeseed Oil.], Cracked Black Pepper [Cracked Black Pepper.] |