Custard cream
Each Ptn contains
Energy
970.9kJ
232.1kcal
232.1kcal
11.6%
Fat
12.7g
18.17%
Saturates
4.7g
23.7%
Sugars
11.9g
13.21%
Salt
0.3g
5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
970.9kJ 232.1kcal |
11.6% | |
| Fat | 0.0g | 12.7g | 18.17% | |
| of which Saturates | 0.0g | 4.7g | 23.7% | |
| Carbohydrate | 0.0g | 27.4g | 10.52% | |
| of which Sugars | 0.0g | 11.9g | 13.21% | |
| Fibre | 0.0g | 0.8g | 3.85% | |
| Protein | 0.0g | 1.9g | 3.88% | |
| Salt | 0.0g | 0.3g | 5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Brakes Plain Flour [Ingredients:Wheat Flour(Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin).], Phase Cooking Block [Vegetable oils (palm, rapeseed, sunflower in varying proportions), water, emulsifier (lecithin, mono- and diglycerides from fatty acids), salt (1.5%), acidifier (lactic acid), flavourings, colours (beta-carotene) and vitamins A and D.], Brakes Complete Custard Mix [Cornflour, Sugar, Whey Powder (Milk), Palm Oil, Lactose (Milk), Milk Proteins, Flavourings (Milk), Colour (Annatto norbixin).], Tate & Lyle Caster Sugar 2Kg [Cane Sugar], Phase Cooking Block [Vegetable oils (palm, rapeseed, sunflower in varying proportions), water, emulsifier (lecithin, mono- and diglycerides from fatty acids), salt (1.5%), acidifier (lactic acid), flavourings, colours (beta-carotene) and vitamins A and D.], Tate & Lyle Cane Sugar Icing Suga [Sugar (97%), Maize Starch], Vanilla Essence [Water, Propylene Glycol (E1520), Flavouring Substances and Sugar, Colour; E150a Plain Caramel] |