Minestrone soup
Each Ptn contains
Energy
757kJ
181kcal
181kcal
9.04%
Fat
8.5g
12.14%
Saturates
0.7g
3.5%
Sugars
6.0g
6.61%
Salt
1.1g
18.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 520kJ / 124kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 520kJ 124kcal |
757kJ 181kcal |
9.04% | |
| Fat | 5.8g | 8.5g | 12.14% | |
| of which Saturates | 0.5g | 0.7g | 3.5% | |
| Carbohydrate | 13g | 19g | 7.42% | |
| of which Sugars | 4.1g | 6.0g | 6.61% | |
| Fibre | 3g | 4g | 18.75% | |
| Protein | 3g | 5g | 9.72% | |
| Salt | 0.76g | 1.1g | 18.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Chopped Tomatoes [Tomatoes, tomato juice, acidity regulator (citric acid).], Large Onions [Large Onions], Carrots [Carrots], Five Bean Salad [Vegetables (60%) in variable proportions (Red Kidney Beans, Black Eye Beans, Chick Peas, Pea Navy Beans, Sweetcorn) Water, Tomato Puree, Sunflower Oil, Salt, Sugar, Modified Maize Starch, Onion Powder, Garlic Powder, Parsley, Chilli Powder, Spice Extracts, Herb Extracts.], celery [Celery], De Cecco Whole Wheat Spaghetti Pasta [WHOLE WHEAT DURUM Semolina, Water], Brakes Extended Life Rapeseed Oil [Rapeseed Oil, Anti-foaming Agent(Dimethylpolysiloxane).], Savoy Cabbage [Savoy Cabbage], Tomato Puree [Tomatoes.], Essential Cuisine Vegetable Stock Mix [Ingredients when reconstituted: Vegetable Stock (Water, Onion, Carrot Extract, Tomato, CELERIAC, Herbs, Garlic, Spice), Salt, Glucose Syrup, Maltodextrin, Yeast Extracts, Sugar, Flavourings, Rapeseed Oil.], Brakes Garlic Powder [Garlic.] |