Sweetcorn soup
Each Ptn contains
Energy
321kJ
77kcal
77kcal
3.83%
Fat
4.8g
6.84%
Saturates
0.9g
4.4%
Sugars
1.8g
1.99%
Salt
0.39g
6.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 517kJ / 123kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 517kJ 123kcal |
321kJ 77kcal |
3.83% | |
| Fat | 7.7g | 4.8g | 6.84% | |
| of which Saturates | 1.4g | 0.9g | 4.4% | |
| Carbohydrate | 10g | 6g | 2.5% | |
| of which Sugars | 2.9g | 1.8g | 1.99% | |
| Fibre | 1g | 1g | 4.35% | |
| Protein | 2g | 2g | 3.02% | |
| Salt | 0.63g | 0.39g | 6.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Brakes Sweetcorn [Sweetcorn.], Large Onions [Large Onions], White Ware Potatoes [Potatoes], Brakes Extended Life Rapeseed Oil [Rapeseed Oil, Anti-foaming Agent(Dimethylpolysiloxane).], Phase Cooking Block [Vegetable oils (palm, rapeseed, sunflower in varying proportions), water, emulsifier (lecithin, mono- and diglycerides from fatty acids), salt (1.5%), acidifier (lactic acid), flavourings, colours (beta-carotene) and vitamins A and D.], Garlic Fresh [Garlic Loose], Essential Cuisine Vegetable Stock Mix [Ingredients when reconstituted: Vegetable Stock (Water, Onion, Carrot Extract, Tomato, CELERIAC, Herbs, Garlic, Spice), Salt, Glucose Syrup, Maltodextrin, Yeast Extracts, Sugar, Flavourings, Rapeseed Oil.], Cracked Black Pepper [Cracked Black Pepper.] |